Certified Dietary Manager - (Roseville)
Confidential Confidential Roseville, CA Roseville, CA Full-time Full-time $29 - $31 an hour $29 - $31 an hour 4 days ago 4 days ago 4 days ago Are you a Certified Dietary Manager who is looking for a great opportunity in a healthcare setting who is committed to serving others, nurturing life, and promoting an individual's ability to thrive? One of our facility in Roseville pride ourselves on providing state-of-the-art rehabilitation and nursing services.
We provide competitive pay for our employee; we have a great benefit package and great work environment.
Position
Summary:
Direct all aspects of the food service/dietary department.
this position plan, organize and supervise in accordance with all current applicable federal, state, and local standards that govern food services and nursing facilities, and as directed by the Administrator and/or Dietician.
We have an amazing benefits for our full time employees! Competitive pay Health Benefits - Medical, dental, and vision.
Company paid Life insurance Paid Time Off (Vacation, Sick, Holiday) Employee Assistance program Voluntary Life Insurance Critical Illness Insurance Short Term Disability Insurance Accident Insurance Hospital Indemnity Insurance Metlife Value Added
Benefits:
Estate Resolution Services, Will Preparation, Travel Assistance, Grief Counseling and much much more!!! Discount Marketplace (Membership Discounts, Movie tickets, and more!!! Benefits available to full-time employees.
Responsibilities:
Plan, develop, organize, evaluate and direct the Food Services Department reputation, programs and activities.
Partner with Dietician to ensure residents' diets and nutritional needs are met.
Coordinate food services and activities with other related departments as needed Ensure that menus are maintained and filed in accordance with established policies Monitors staff to confirm they adhere to all sanitation, safety and procedural guidelines within the department Participates in facility's surveys and inspections, developing a plan of correction if /when deficiencies are noted Assists in developing and maintaining written food services policies and procedures Inspects special diet trays to confirm patients/residents receiving the correct food Ensures all meals are served on time; including snacks Ensures food quality and that kitchen areas and equipment are clean and operable Manages food storage rooms.
Ensures charted dietary progress notes are informative and descriptive of meals provided Attends meetings and serves on committee's as needed or assigned Provides reports on department status and/or for dietary programs when requested Adheres to all dietary policies and procedures of the facility Maintains confidentiality of all pertinent resident care information
Qualifications:
If you meet the below - please apply! High school diploma or equivalent Completion of accredited course in dietetic training approved by the American Dietetic Association Certified Dietary Manager (CDM) certificate Ability to lead by example and treat everyone at work kindly and professionally We are proud to be an equal opportunity employer.
Job Type:
Full-time Pay:
$29.
00 - $31.
00 per hour
Benefits:
Dental insurance Disability insurance Employee assistance program Flexible schedule Health insurance Life insurance Paid time off Paid training Retirement plan Vision insurance Schedule:
Monday to Friday Ability to commute/relocate:
Roseville, CA 95661:
Reliably commute or planning to relocate before starting work (Preferred)
Experience:
Healthcare setting:
1 year (Preferred) Dietary Manager:
1 year (Preferred) Supervising
Experience:
1 year (Required) License/Certification:
Certified Dietary Manager (Preferred) Work Location:
In person.
Estimated Salary: $20 to $28 per hour based on qualifications.
We provide competitive pay for our employee; we have a great benefit package and great work environment.
Position
Summary:
Direct all aspects of the food service/dietary department.
this position plan, organize and supervise in accordance with all current applicable federal, state, and local standards that govern food services and nursing facilities, and as directed by the Administrator and/or Dietician.
We have an amazing benefits for our full time employees! Competitive pay Health Benefits - Medical, dental, and vision.
Company paid Life insurance Paid Time Off (Vacation, Sick, Holiday) Employee Assistance program Voluntary Life Insurance Critical Illness Insurance Short Term Disability Insurance Accident Insurance Hospital Indemnity Insurance Metlife Value Added
Benefits:
Estate Resolution Services, Will Preparation, Travel Assistance, Grief Counseling and much much more!!! Discount Marketplace (Membership Discounts, Movie tickets, and more!!! Benefits available to full-time employees.
Responsibilities:
Plan, develop, organize, evaluate and direct the Food Services Department reputation, programs and activities.
Partner with Dietician to ensure residents' diets and nutritional needs are met.
Coordinate food services and activities with other related departments as needed Ensure that menus are maintained and filed in accordance with established policies Monitors staff to confirm they adhere to all sanitation, safety and procedural guidelines within the department Participates in facility's surveys and inspections, developing a plan of correction if /when deficiencies are noted Assists in developing and maintaining written food services policies and procedures Inspects special diet trays to confirm patients/residents receiving the correct food Ensures all meals are served on time; including snacks Ensures food quality and that kitchen areas and equipment are clean and operable Manages food storage rooms.
Ensures charted dietary progress notes are informative and descriptive of meals provided Attends meetings and serves on committee's as needed or assigned Provides reports on department status and/or for dietary programs when requested Adheres to all dietary policies and procedures of the facility Maintains confidentiality of all pertinent resident care information
Qualifications:
If you meet the below - please apply! High school diploma or equivalent Completion of accredited course in dietetic training approved by the American Dietetic Association Certified Dietary Manager (CDM) certificate Ability to lead by example and treat everyone at work kindly and professionally We are proud to be an equal opportunity employer.
Job Type:
Full-time Pay:
$29.
00 - $31.
00 per hour
Benefits:
Dental insurance Disability insurance Employee assistance program Flexible schedule Health insurance Life insurance Paid time off Paid training Retirement plan Vision insurance Schedule:
Monday to Friday Ability to commute/relocate:
Roseville, CA 95661:
Reliably commute or planning to relocate before starting work (Preferred)
Experience:
Healthcare setting:
1 year (Preferred) Dietary Manager:
1 year (Preferred) Supervising
Experience:
1 year (Required) License/Certification:
Certified Dietary Manager (Preferred) Work Location:
In person.
Estimated Salary: $20 to $28 per hour based on qualifications.
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